POLENTA AND ORANGE BISCUITS

Posted on Thursday, April 19, 2007 by 1000

POLENTA AND ORANGE BISCUITS:



INGREDIANTS:

BUTTER,SOFTENED -125 GM
FINELY GRATED ORANGE RIND - 2 TBSP
ICING SUGAR - 110 GM
POLENTA - 55 GM
PLAIN FLOUR - 150 GM

METHOD:

PREHEAT OVEN TO MODERATE [180/160C FAN-FORCED].GREASE OVEN TRAYS;LINE WITH BAKING PAPER.

BEAT BUTTER,RIND AND SIFTED ICING SUGAR IN SMALL BOWL WITH ELECTRIC MIXER UNTIL JUST COMBINED;STIR IN POLENTA AND SIFTED FLOUR.SHAPE MIXTURE INTO 30 –CM RECTANGULAR LOG;CUT LOG INTO 1 CM SLICES.

PLACE SLICES ON TRAYS 2 CM APART.BAKE ABOUT 15 MINUTES.STAND BISCUITS ON TRAYS 5 MINUTES;TRANSFER TO WIRE RACK TO COOL.

posted by 1000 @ 6:02 AM   3 Comments

3 Comments:

At April 26, 2007 at 2:11 PM , Blogger 1000 said...

This is really a good site

 
At April 27, 2007 at 12:51 PM , Blogger Jaqueline Sales said...

Olá ! Je suis brésilien et visite quelques-uns blogs pour connaître des idées et des habitudes des pays, et je suis aujourd'hui venu visiter sien. Je ne comprends pas ce qui a posté ici, mais attends sa visite. Débitrice par l'agréable accueillie.

 
At December 30, 2016 at 11:32 AM , Blogger Unknown said...

hai all thankyou so much for visiting my pastry and baking website...i will be updating soon with more recipies from around globe.
love you all
pj

 

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